CAFE . BAKERY . GELATO
Our coffee is sourced directly from some of the best bean farms and specialty coffee leaders in the world, with our Detour espresso beans coming directly from Italy.
Our pastry chefs have trained at Ecole Nationale Supérieure de Pâtisserie in France and have brought their talents home to Niagara to share with you!
Our gelato is sourced from a local family-owned Niagara business that has been making it for the past 30 years. Come in today to check out our constantly changing selection.
Our mission has always been to combine classical French pastry techniques with a comforting variety of North American treats from our childhood to provide our customers with a unique non-franchise cafe experience. We want everyone who walks through the door to feel like they are at home and create a place where friends could gather to enjoy fresh daily made desserts and good simple food.
Our Favourites. Order Online Now!
EARL GREY CHOCOLATE CAKE
Rich dark chocolate cake, milk chocolate ganache infused with sloane teas heavenly cream.
RASPBERRY VANILLA CAKE
Raspberry chiffon cake layered with vanilla cream and iced in a swiss meringue toasted to perfection.
TEA AND COOKIES
Included cookies: Vanilla sugared shortbread, cranberry orange shortbread , chocolate shortbread.
A wonderful new cafe in Stamford Village. Olivia and her team bring a sophisticated and delicious flare to the area offering a variety of teas, coffee and scrumptious pastries and treats.